The Spice Affair Banquet Hall & Event Venue
Make Your Event Incredible
Call (310)400-6800
Beverly Hills
BANQUET HALL
Elegant, opulent and luxurious, the Spice Affair’s Banquet Hall is the premier location in Los Angeles for small to large events. Located in the heart of Beverly Hills, our brand new 3000 sq ft banquet hall event space features a full-service bar and optional catering services. Discover just how incredible your event can be at the Spice Affair’s banquet hall in Beverly Hills, Los Angeles.
Seat up to 175 Guests
Banquet Hall Features
Capacity: 175 Seated & 185 Standing
3000 Sq Feet
Elegant Chandeliers and Wall Sconces
Arched Ceiling with Hand Painted Murals
2 Screens with Projectors, PA System, Handheld & Collar Mics
D.J. Station
Wifi: Fast Internet
Acoustic Wall Paneling
Automated Curtains and Drapes
Valet Parking & Affordable Self Parking (420 Spots)
Full-Service Bar with Wine, Beer & Premium Liquor
Elegantly Designed Restrooms
Beverly Hills
EVENT VENUE
The Spice Affair’s Banquet Hall is the premier event venue for small to large events in Los Angeles. Located in the heart of Beverly Hills, this Los Angeles event venue space offers a beautiful backlit bar and optional catering services.
Los Angeles 
Banquet Hall
Banquet Events are special opportunities that allow us to work closely with our guests and share our passion for new and exciting ways. Your Banquet experience is customizable with your choice of menu and drinks and our planners would be happy to recommend just the right combinations to enhance your event.
Capacity Specifications
| Venues | Reception | Dinner | Dinner & Dance | Theater | Classroom | U Shape |
|---|---|---|---|---|---|---|
| Spice Ballroom | 185 | 175 | 175 | 150 | 120 | 80 |
| Private Room | 30 | 30 | n/a | 30 | 20 | 24 |
| Spice Bar | 55 | n/a | n/a | n/a | n/a | n/a |
| Ballroom, Pr, | 215 | 200 | 200 | 180 | 140 | 140 |
| Ballroom, Restaurant, Pr | 425 | 330 | 330 | n/a | n/a | n/a |
| Parking Day | 200 | 200 | 200 | 200 | 200 | 200 |
| Parking Night | 400 | 400 | 400 | 400 | 400 | 400 |
Gourmet Indian Catering
SAMPLE MENUS
MIN. 20 GUESTS. PRICE BASED PER GUEST++ Lunch | Dinner
Passed Hors d’oeuvres (Selection of 1 Veg and 1 Non-Veg) for Lunch (Selection of 2 Veg and 1 Non-Veg) for Dinner
Basil Pesto Paneer Tikka / Khade Masala Paneer Tikka Potato and Peas Samosa / Corn Tikki Goat Cheese & Asparagus Tikki Sundried Tomato & Basil Tikki / Curried Vegetable Puffs / Gobi Manchurian Chicken Tikka / Malai Chicken Kebab / Gilafi Seekh Kebab / Lamb Boti Keb
Assorted Salads (Selection of 2: based upon seasonal availability)
Avocado and Mango Salad in Sweet Chili Dressing / Salad of Sprouted Beans, Cucumber and mint Raita / Avocado and pomegranate Raita Assorted pickles, papad and chutneys
Main Course (Selection of 3 Veg and 1 Non-Veg) for Lunch (Selection of 3 Veg and 2 Non-Veg) for Dinner
Butter Chicken / Nawabi Chicken Korma / Nimbu Lahsoon Murg Curry / Gosht Roganjosh Tawa Lamb/Kokum Fish Curry / Fish MoileePaneer Butter Masala / Subz Lababdar with Cashewnuts Malai Kofta Do Gobi aur Aloo Masala / Stuffed Baby Eggplant / Kadai Mushroom & Peas Potatoes with Pomegranate Tempering/ Yellow Dal Tadka / Kali Dal Makhni / Chana Masala Mint and Golden Raisin Pulao/ Saffron Pulao Garlic & Cilantro Naan / Plain Naan / Laccha Paratha
Dessert (Selection of 2)
Shahi Tukda / Rice Kheer/Rasmalai / Gulab Jamun/Mango Mousse / Carrot Halwa Traditional Bread Pudding / Coconut Cake Includes freshly brewed coffee, decaffeinated coffee, Masala Chai, selection of herbal and aromatic teas, condiments and milks
MIN. 20 GUESTS. PRICE BASED PER GUEST¬++ Lunch | Dinner
Passed Hors d’oeuvres (Selection of 2 Veg and 1 Non-Veg) for Lunch (Selection of 2 Veg and 2 Non-Veg) for Dinner
Basil Pesto Paneer Tikka / Khade Masala Paneer Tikka / Potato and Peas Samosa / Corn Tikki/Goat Cheese and Asparagus Tikki / Sundried Tomato & Basil Tikki / Curried Vegetable Puffs/ Gobi Manchurian / Chicken Tikka / Malai Chicken Kebab / Gilafi Seekh Kebab / Tandoor Chops / Black Pepper Shrimps
Assorted Salads (Selection of 4; based upon seasonal availability)
Avocado and Mango Salad in Sweet Chili Dressing / Salad of Sprouted Beans / Ginger and Grapefruit Watermelon and Feta /Cheese Salad with pine nuts and cucumber /Mint Raita / Boondi Raita /Assorted pickles, papad and chu
Main Course (Selection of 3 Veg and 2 Non-Veg) for Lunch (Selection of 4 Veg and 2 Non-Veg) for Dinner
Butter Chicken / Nawabi Chicken Korma / Nimbu Lahsoon Murg Curry / Gosht Roganjosh / Tawa Lamb / Kokum Fish Curry / Shrimp Moilee / Lamb Chops and Keema in Hara Dhaniya/Masala Do Gobi aur Aloo Masala / Stuffed Baby Eggplant Paneer Butter Masala / Subz Lababdar with Cashewnuts Malai Kofta / Shitake Mushroom Kofta / Mirch Baingan Ka Salan / Kadai Mushroom & Peas / Potatoes with Pomegranate Tempering / Yellow Dal Tadka / Kali Dal Makhni / Chana Masala / Mint and Golden Raisin Pulao / Saffron Pulao / Garlic & Cilantro Naan / Onion Kulcha / Laccha Paratha
Dessert (Selection of 3)
Shahi Tukda / Seviyan / Rasmalai / Gulab Jamun / Mango Mousse / Carrot Halwa / Raspberry Panna Cotta / Tiramisu / Includes freshly brewed coffee, decaffeinated coffee, Masala Chai, selection of herbal and aromatic teas, condiments and milks
MIN. 20 GUESTS. PRICE BASED PER GUEST¬++ Lunch | Dinner
Passed Hors d’oeuvres (Selection of 2 Veg and 2 Non-Veg) for Lunch (1 seafood only) (Selection of 3 Veg and 3 Non-Veg) for Dinner
Amritsari Paneer Fingers / Khade Masala Paneer Tikka / Potato and Peas Samosa / Rajmah ke Shammi / Goat Cheese and Asparagus Tikki / Bharwan Mutter Ki Tikki / Vegetable Pepper Salt /Gobi Manchurian / Chicken Tikka / Malai Chicken Kebab / Mango Chutney Salmon Tikka /Shammi Kebab / Gilafi Seekh Kebab / Lamb Boti Kebab / Tandoori Lamb Chops / Black Pepper Shrimps
Assorted Salads (Selection of 4: based upon seasonal availability)
Avocado and Mango Salad in Sweet Chili Dressing / Chilled Chicken Tikka and Olive Salad / Sirka Pyaaz, Pickled Chilli and Tomato Salad / Ginger and Grapefruit Watermelon and Feta Cheese Salad with pine nuts and cucumber / Mint Raita / Boondi Raita / Assorted pickles, papad and chutney
Main Course (Selection of 4 Veg and 2 Non-Veg) for Lunch (Selection of 4 Veg and 3 Non-Veg) for Dinner
Butter Chicken / Murg Kofta Nawabi / Nimbu Lahsoon Murg Curry / Gosht Vindaloo / Tawa Lamb / Kokum Fish / Curry Shrimp Balchao / Lamb Chops and Keema in Hara Dhaniya Masala / Do Gobi aur Aloo Masala / Stuffed Baby Eggplant/Paneer Kaju Makhan / Kadai Subz . Fig and Walnut Kofta / Quinoa crusted Kofta . Kadai Flipped Mushroom with Goat Cheese / Badami Baingan . Paneer, Bell Pepper Khurchan / Kasundi Aloo Asparagus / Dal Punchrattan / Kali Dal Makhni / Rajmah Masala / Saffron or Mint and Golden Raisin Pulao / Saffron Pulao / Garlic & Cilantro Naan / Onion Kulcha / Laccha Paratha
Dessert (Selection of 3)
Shahi Tukda / Rice Kheer / Rasmalai / Gulab Jamun / Mango Mousse / Moong Dal Halwa / Chenna Kheer / Tiramisu / Includes freshly brewed coffee, decaffeinated coffee, Masala Chai, selection of herbal and aromatic teas, condiments, and milks
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Banquet Hall Photos
HAVE SPECIFIC QUESTIONS?
Whether you would like to entertain a select group or host a large reception throughout the entire restaurant, Spice Affair’s banquet hall is proud to offer a number of options for any occasion. Our dedicated staff and our skilled culinary team will ensure that every detail of your event is attended to.
Featuring several distinctive spaces for private events of up to 200 people, our services range from past hors d’oevres and cocktails to formal seated dining and custom-tailored menus
INQUIRE BY PHONE OR EMAIL | Telephone: (424)-202-1390
Email: Events@Spice-Affair.com
Our cooking is very refined and healthy. Especially for men’s health. Menus and descriptions of dishes can be viewed on this website https://www.iwf.net/buy-generic-tadalafil-online/.
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